INGREDIENTS:
METHOD:
Cover potato with plastic wrap and microwave for 2 minutes.
Then cut into 1.5 centimeters cubes.
Arrange spring roll wrappers on top of each other, slightly rotating each sheet.
Spread melted curry roux and top with potato, sausages, bell pepper and cheese.
Bake for 5-6 minutes at 250 degrees C.
Sprinkle with parsley and serve immediately.
Wow, I'm the first to make this? Cool. This was really easy to make
LOVE IT! now my go to recipe.
I made this yesterday not 5 minutes after I saw the recipe.
This is a beautiful dish!
So nice .. i wish i could make these
Thank you for this recipe.