3-Ingredient Nutella Brownies

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INGREDIENTS:

  • 1 1/2 cups Nutella
  • 7 tablespoons butter, melted
  • 2 eggs
  • 1/2 cup sugar
  • 3/4 cup all-purpose flour
  • Vanilla ice cream, for serving


    • METHOD:

    Preheat oven to 350 degrees.

    Grease and flour a pan.

    Place 14 tablespoons of Nutella in bain-marie and add the butter.

    In a bowl, beat the eggs with sugar until the mixture is foamy and smooth.

    Transfer the Nutella to the bowl and mix well.

    Slowly add flour and incorporate until the dough is homogeneous.

    Place the dough in the pan and use two spoons to form small spheres with the remaining Nutella.

    Bake for 40 minutes or until the top of the brownies crack, with a still-humid center.

    Serve with a scoop of ice cream on top.

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    COMMENTS / REVIEWS

    1. N
      Nan

      This is a great recipe. I just made it and will make it again soon.

    2. L
      Lakshmi

      This is my go-to recipe

    3. M
      Mark Thoeny

      I made this last night according to the recipe. It was fabulous!

    4. a
      angela

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    5. J
      Jo

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    6. C
      Cristie

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. E
      Erin M.

      This was simple and delicious

    8. C
      Christel

      I will be making this again! Thanks for sharing.

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